The SGS headquarters in Zurich, Switzerland issued the ISO certificate number CH14/0847.00 - Food Safety Management System (FSMS). The certification also includes HACCP Codex Alimentarius with certificate number PH14/1051 and Good Manufacturing Practice with certificate number PH14/1052. These certificates are valid until July 13th, 2017 and will remain valid subject to satisfactory surveillance audits in the future.

This milestone is a result of joint efforts and the undeniably hard work undertaken by the whole ISO Philippines team. The team is committed to continue implementing the standard within the food business and all other Philippines businesses, with everyone involved in improving the internal processes that are needed to provide consistent safe food and products. They will also ensure that FSMS is reviewed and updated on a regular basis.

These measures will provide confidence to the organization and the management team that its practices are in place and that they are both effective and robust. Furthermore, customers and other interested parties will be assured that the organization has the ability to control food safety hazards and provide safe products. We would like to take this opportunity to congratulate the whole team on their efforts and give a big thank you for their unwavering support.